We bought most of the ingredients yesterday. I had the time of my life preparing the raw ingredients and taking pictures of them.
Today is the prep day in Mak's house. Ted insisted that I watch each step carefully. It is not something you can learn from a book. It is a secret pass down from mother to daughter, grandmother to grand-daughter... And in my case mother in law to daughter in law.
Mak has a lot more recipe that are traditional in her family. I am eager to learn and hopefully I pass it down to my daughter 1 day.
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